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Many
baby boomers are educated and proactive with their health,
yet elevated cholesterol affects an average of 55 percent
of Americans ages 35 to 54—putting them at risk for heart
attack and stroke. Cholesterol has been a hot topic for some
time with people constantly bombarded with information about
the cholesterol problem in the United States and how to approach
it. There’s so much news out there, it’s easy to suffer from
information overload. To help today’s baby boomer break through
the cholesterol clutter, Los Angeles-based registered dietitian
and heart health expert Heidi Becker takes five popular claims
and explains what’s fact and what’s just hype.
Cholesterol
in our bodies only comes from the foods we eat --
False. This is a common misconception. Most people naturally
produce adequate levels of cholesterol to meet their needs.
Consumption of animal-based products such as eggs, cheese,
butter and meats adds excess cholesterol to our bodies, which
is why it’s important to limit your intake of these foods.
Plant-based
nutrients reduce cholesterol -- True. Nutrients called plant sterols and stanols inhibit absorption
of both dietary cholesterol and cholesterol produced naturally
in the body. In fact, the U.S. government recommends consumption
of two grams per day of these nutrients as part of its Therapeutic
Lifestyle Changes (TLC) guidelines that help lower cholesterol
naturally for those with borderline to high cholesterol. They
are found in plants, nuts, corn and rice, but only in trace
amounts—you’d have to consume around fifty five bananas in
one day to consume the recommended two grams. An easier solution
is a plant sterol and stanol supplement, such as CholestOff.
All
fiber helps manage cholesterol -- False. While all fiber has health benefits, not all fiber
helps with cholesterol reduction. Viscous soluble fiber, found
in foods such as oats, barley, psyllium and prunes, helps reduce
cholesterol levels when eaten as part of a diet low in saturated
fat and cholesterol. Insoluble fiber helps with regularity
by pushing waste through the digestive tract. The American
Heart Association recommends adults consume 25 to 30 grams
of total fiber per day.
Any
kind of exercise counts -- True. The goal for most people is at least 30 minutes of aerobic
exercise on most days. This can include swimming, biking or
walking. While that may sound like a lot, the benefits quickly
outweigh the work, and any exercise is better than none at
all. Regular exercise has been shown to help lower LDL cholesterol,
raise HDL cholesterol and lower blood pressure. Physical activity
can also help maintain and promote strength, balance, flexibility,
and endurance, which is especially important as baby boomers
age and lose muscle mass.
Only
large cholesterol reductions make a difference -- False. A small reduction in cholesterol levels can have a
big impact for many. Studies show that lowering cholesterol
just 10 percent can reduce one’s risk of heart disease by 30
percent. Everyone should get their cholesterol screened and
consult their health care professionals to develop a customized
treatment program if needed.
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